Kea Cookies | Almond
Savor the rich, nutty goodness of Kea Cookies’ Almond Flavor. Each cookie is crafted with finely ground almonds, creating a deliciously smooth and satisfying taste in every bite. Made with a gluten-free, wheat-free, dairy-free, and egg-free dough, these cookies are perfect for vegans and those with dietary sensitivities. Enjoy the perfect balance of crunch and almond flavor, making each cookie a delightful treat anytime you need a snack.
Key Points:
- Gluten-free, wheat-free, dairy-free, egg-free (vegan friendly)
- Rich, nutty almond flavour
- Perfect for those with dietary restrictions
- Ideal as a snack or dessert
- Made with quality ingredients
- Handcrafted with care
- Made in New Zealand
- Bucket Size: 375g | 1kg
Ingredients:
Gluten Free Flour [Maize Cornflour, Maize Starch, Rice Flour], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Almonds (2.5%), Vegetable Oil [Canola, Sunflower], Almond Essence [Flavour], Raising Agent [500].
Contains Soy.
Processed in a plant that handles Peanuts and Tree Nuts.
Palm oil used is certified as sustainable.
Suitable for vegans.
| NUTRITION INFORMATION | ||
|---|---|---|
| Servings per package: 33 | ||
| Serving size: 20 g | ||
| Avg Quantity per Serving |
Avg Quantity per 100 g |
|
| Energy | 405 kJ | 2030 kJ |
| 97 Cal | 484 Cal | |
| Protein | 0.2 g | 0.9 g |
| – gluten | 0 mg | 0 mg |
| Fat, total | 5.4 g | 27.1 g |
| – saturated | 2.4 g | 12.2 g |
| Carbohydrate | 11.8 g | 59.2 g |
| – sugars | 3.8 g | 19.1 g |
| Dietary Fibre | 0.1 g | 0.3 g |
| Sodium | 68 mg | 341 mg |
